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Tasting Chile : A Celebration of Authentic Chilean Foods

Tasting Chile : A Celebration of Authentic Chilean Foods

Tasting Chile : A Celebration of Authentic Chilean Foods & Wines by Daniel Joelson

Tasting Chile : A Celebration of Authentic Chilean Foods & Wines
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Author: Daniel Joelson
Number of Pages: 269 pages
Published Date: 15 Nov 2013
Publisher: Hippocrene Books Inc.,U.S.
Publication Country: New York, United States
Language: English
Type: Pdf
ISBN: 9780781813198
Download Link: tasting chile a celebration of authentic chilean foods & wines
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A comprehensive guide to the culinary treasures of Chile, this book includes simple, everyday recipes, such as roast chicken and beef stew, as well as more complex and exotic fare, including blood sausage, fried frogs legs and rhubarb mousse.

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